Strawberry Peach Frosé

Strawberry peach frosé, aka strawberry peach rosé wine slushies, are a quick and easy blended cocktail that is perfect for a warm day! A great option for a crowd for summer parties, girls night, or to enjoy with friends out on the patio.

Coupe glass filled with this strawberry peach frose recipe. The glass is garnished with a sliced strawberry on a cocktail stick and it is sitting on a dark wooden board. The wine cocktail is surrounded by fresh fruit, a white napkin, and another cocktail is peaking into the top corner of the picture.

Looking for new and easy summer cocktails to make? Strawberry peach frosé (aka strawberry peach rosé wine slushies) is just what you’ve been looking for.

This frosé recipe is made with 4-ingredients and can be put together in about 5 minutes. Minimal ingredients, easy, and quick…perfect for an impromptu summer party or get together!


Level of difficulty: Easy! Blend and enjoy.

Flavor: This strawberry peach frosé recipe is fruity and has hints of rosé – delightful!

Time: It will take you less than 5 minutes to make your frozen rosé wine slushie.


Rosé Wine: a robust, darker-hued rosé is the best rosé wine for frosé (more info below)

Frozen Fruit: using frozen peaches and frozen strawberries for this frosé recipe allows you to have an awesome slushie without having to water your drink down with ice!

Sugar: this peach and strawberry wine slushie is sweetened with a small amount of granulated sugar.

(Optional) Vodka: if you prefer boozier cocktails, or want a little more bang for your buck, add vodka to your mixture! Not needed, but delicious.

Step by step collage of how to make a wine slushie with frozen strawberries and peaches. Includes 9 top down images.


  1. Blend: Place all ingredients in a blender and blend until combined and smooth.
  2. Drink up! Distribute blended frosé amongst glasses and enjoy!
  3. Have Extras? Freeze it until ready to serve! If you will not be finishing the pitcher of frosé right away, place remaining peach and strawberry frose into an airtight container and freeze. When ready to enjoy, stir the mixture and scoop into serving glasses. Add a little extra liquid to the serving glass(es) if desired to get that perfect slushie texture.


What is the best rosé for frosé? Because this frosé recipe is packed with flavorful fruit, you want to use a rosé that has enough body to hold it’s own in this drink. Look for a more robust rosé that is darker in color (versus it’s very pale counterparts) for your wine slushies.

How do I make this wine cocktail recipe refined sugar free? If you are working to keep refined sugars out of your diet, you can still enjoy this frosé recipe! In place of the ¼ cup of granulated sugar, use 2 Tablespoons of agave syrup. You could also try leaving out the sweetener all together to see how you like it!

Can I make this frosé for one? Of course! You can either scale down the ingredients (mini bottles of wine are a great option for this!) -OR- freeze the extra frozen peach and strawberry wine slushie mixture to enjoy at another time. Do what works best for you.

Top down image of a coupe glass filled with strawberry peach frose, garnished with a sliced strawberry on a cocktail stick. The glass is sitting on a wooden board, and is surrounded by strawberries, peaches, and a napkin.


A good quality blender. This is the blender we are currently using, and it has been working great! This is a simple, no-frills blender at a modest price point.


top down of a coupe glass filled with this yummy strawberry peach wine slushies recipe.

Strawberry Peach Frosé

This easy frosé recipe is perfect for a warm summer night! Made with just 4 ingredients, this easy cocktail recipe is sure to be a new favorite!
5 from 4 votes
Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine American
Servings 6 Servings
Calories 172 kcal


  • 2 C frozen peaches slices
  • 2 C frozen strawberries whole or sliced
  • 1/4 C granulated sugar
  • 1, 750 ml bottle of rosé wine
  • optional add in: 4oz vodka*


  • Place all ingredients in a blender and blend until combined and smooth
  • Pour into glasses and enjoy immediately
  • If you are not serving all of your frosé right away, place the remaining frosé in an air-tight container in the freezer. When ready, give the mixture a stir and scoop into serving glasses*


*The optional add in of vodka is for those of you who prefer a little boozier cocktail (or a cocktail that packs a bit more of a punch).
*You may want to add a little extra liquid to your glasses when serving from frozen to get the perfect slushie texture. This can be additional wine, vodka, or even a splash of water.
*Note: The nutritional information for this frose recipe is not calculated with the optional vodka


Calories: 172kcalCarbohydrates: 20gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 13mgPotassium: 225mgFiber: 2gSugar: 16gVitamin A: 173IUVitamin C: 30mgCalcium: 21mgIron: 1mg
Tried this recipe?Let us know how it was!
*Disclosure: This post may contain affiliate links, which means at no additional cost to you I may receive a small commission for purchases made through these links. However, please know that I strive to provide links to products that I actually use and wholeheartedly recommend whenever possible.
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  1. David says

    5 stars
    I’m a big burly dude who likes fishing, flannel, and winter. I also love this amazing peach frose. BRB need to figure out who I am.