Our Love Language is Food
1. Mix together wet ingredients. Once combined add in the sugar. 2. Add dry ingredients and mix until a smooth batter is formed
3. Preheat griddle of fry-pan 4. Grease and scoop batter onto hot pan 5. Cook pancakes for 1-2 minutes on each side until golden brown
6. Serve with your favorite toppings, and enjoy!
– Dairy Free topping ideas + notes on things to look for when picking DF toppings – – How to store and re-heat leftover pancakes – – How to freeze pancakes – – Mix-in ideas – – How to make GF & Vegan –
You may also enjoy this dairy free recipe: Protein Pancakes without Banana
You may also enjoy this dairy free recipe: Chocolate Protein Pancakes without Banana
You may also enjoy: The BEST EVER Applesauce Waffles (easily modified to DF!)