This gingerbread old fashioned recipe is a festive twist on a classic old fashioned. Boozy and bold, this easy cocktail recipe is perfect for those who love a simple “on the rocks” kind of drink.
Add bourbon, gingerbread simple syrup, and bitters to a lowball glass (or rocks glass)
Add 1 large ice cube (or 3-4 smaller ice cubes) and stir slowly until drink is cooled (about 30-seconds)
Kick back, sip slowly, and enjoy!
Notes
*Note: time to make this recipe is for mixing your cocktail (it does not include time to make the gingerbread simple syrup).*Get the recipe for gingerbread simple syrup here