Blended Mango Lemonade with Mint
This blended lemonade with mango and mint is an easy and refreshing drink, perfect for warm summer days! Packed with fruit, mint, and deliciousness, this easy frozen lemonade recipe is sure to be a summertime favorite.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Servings: 8 Servings
Calories: 130kcal
- 2 , 10 oz bags of frozen mango chunks
- 1 , 12 oz can frozen lemonade concentrate
- 1.5 C water
- 1 C loosely packed fresh mint leaves
- 48 oz sparkling water (lemon, mango, or plain flavor)
Add the frozen mango, frozen lemonade concentrate, and water to a blender and blend to combine. Stir as needed to ensure all ingredients are blended.
Once nearly smooth, add the fresh mint leaves and blend until smooth.
Serve by adding equal parts of the mango mint lemonade mixture and sparkling water to a tall glass and stirring with a spoon (or straw) until well combined.*
Sip and enjoy!
*If you are serving this to a big group, after blending, mix equal parts of the lemonade with mango and mint mixture and sparkling water in a large pitcher. Stir to combine and then serve to your guests.
*Store leftover mango mint mixture (without the sparkling water mixed in) in an air-tight container in the freezer for up to 1 month. When ready to enjoy, let the container sit out on the counter for 5-10 minutes to thaw slightly and then scoop the mixture into a glass and top with an equal amount of sparkling water. Stir and enjoy!
*If you would like to make this into a blended lemonade cocktail, replace 1-2oz of the sparkling water with 1-2oz of vodka or white rum when mixing in an individual serving glass.
Calories: 130kcal | Carbohydrates: 33g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 43mg | Potassium: 185mg | Fiber: 2g | Sugar: 29g | Vitamin A: 1006IU | Vitamin C: 33mg | Calcium: 34mg | Iron: 1mg