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Cowboy Caviar Recipe

Cowboy Caviar is an easy dip recipe is light, fresh, and delicious! Perfect for parties, potlucks, and cookouts!

Ingredients Needed (Part 1):

DIP INGREDIENTS – Canned Black Eyed Peas – Canned Black Beans – Canned Corn – Cherry Tomatoes – Red Bell Pepper – Jalapeno Pepper – Red Onion – Cilantro – Lime Zest – Tortilla Chips (for serving)

Ingredients Needed (Part 2):

DRESSING INGREDIENTS – Olive Oil – Apple Cider Vinegar – Lime Juice – Granulated Sugar – Oregano – Garlic Salt – Cumin – Paprika – Salt *Note: blog post outlines a shortcut for the dressing if desired!

Step 1 - Make the Dressing

Step 2 - Make the Dip

Step 3 - Stir the dip and dressing together, marinate, and enjoy!

Cowboy caviar is great served as a dip, as a fun party appetizer, as a side dish, on salads, on tacos, on nachos, and on grilled meats!

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