A modern twist on a whiskey sour, the Gold Rush is a light and refreshing bourbon cocktail made with honey simple syrup and lemon. Simple and delicious!
Place lemon juice, honey simple syrup, and bourbon in a cocktail shaker with ice and shake vigorously to combine and cool
Strain the drink into a low ball or old fashioned glass
Option to garnish with a lemon wedge or lemon twist
Notes
*The recipe for homemade honey simple syrup is located here*Note: If you are looking for an easy conversion for ounces, 1 ounce is equal to 2 Tablespoons, so each cocktail needs 4 Tbsp of bourbon and 2 Tbsp of lemon juice plus your simple syrup.