Gingerbread Cocktail

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[{"selector":"#anim-129bc57c-11f0-4e9c-99da-068f68f101fa","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.01)","offset":0.33},{"transform":"scale(0.999)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] This gingerbread old fashioned is THE BEST gingerbread cocktail! The perfect holiday drink for bourbon and whiskey lovers. Full of warm winter spices, this is sure to be a new favorite winter cocktail! Learn more

Ingredients Needed:

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Ingredients Needed, Gingerbread Syrup Recipe

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How to Make:

1. Add bourbon, gingerbread simple syrup, and bitters to a lowball glass (or rocks glass) 2. Add 1 large ice cube (or 3-4 smaller ice cubes) and stir slowly until drink is cooled (about 30-seconds) 3. Kick back, sip, and enjoy! Get the Recipe

- notes on different types of bourbons - - expert tips -

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Gingerbread Cocktail

Ingredients Needed:

- Bourbon - Gingerbread Simple Syrup (recipe on the next slide) - Angostura bitters - Ice

Ingredients Needed, Gingerbread Syrup Recipe

Click the link below to get the recipe for THE BEST homemade gingerbread syrup!

How to Make:

- notes on different types of bourbons - - expert tips -

Read the full blog post to learn more:

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