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1. Add all ingredients to a small bowl and whisk to combine. 2. Froth to turn the pumpkin cream into pumpkin cold foam with a handheld frother or an electric milk frother on the cold setting. Froth until the mixture has a stiff, foam-like texture (be careful not to splash… it happens!)
- How to use this pumpkin cold foam to make a homemade pumpkin cream cold brew - - Recipe variations - - Information on pumpkin puree vs. pumpkin pie filling -
Click the link below to learn everything you need to know to make THE BEST homemade cold brew to make a Pumpkin Cream Cold Brew.
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